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Summer Rain

Rain in the Heartland

Photo courtesy of KOMU 8 and Michele Ridenour from Montgomery City, Mo.

Thank God for rain in the Heartland yesterday morning! After about three weeks of hot, dry and thirsty fields, Monday morning brought heavy storm clouds to our Mid-Missouri farm and the surrounding area. The rain had perfect timing as far as we were concerned, though we would have taken it gladly had it arrived a bit earlier. Sunday, as my family and I got my little brother registered and settled in at UCM Music Camp, my uncle finished harvesting the last of our 500+ acres of wheat. Harvest took just five days – but hundreds of gallons of fuel. 

Have you ever thought about how much fuel (& driving time) it takes to bring in a harvest? Well, obviously there’s the combine operator, but there’s also the grain truck driver, the taxi driver (this is my job when I’m home), not to mention the tractor, sprayer, water truck, and all the errands that have to be run just to get a good crop ready to harvest. As the taxi driver, I get to drive a normal truck around to the different farms to help my dad get all of the equipment he needs from point A to point B before he gets started.

It’s like those awful riddles from elementary school:

“Once upon a time a farmer went to market and purchased a fox, a goose, and a bag of beans. On his way home, the farmer came to the bank of a river and rented a boat. But in crossing the river by boat, the farmer could carry only himself and a single one of his purchases – the fox, the goose, or the bag of the beans.

If left alone, the fox would eat the goose, and the goose would eat the beans.

The farmer’s challenge was to carry himself and his purchases to the far bank of the river, leaving each purchase intact.

How did he do it?

This is part of everyday life for farmers. In fact, Sunday afternoon I ran the taxi for my dad to prepare for the rain that we sincerely hoped was coming. We made several trips back and forth between the different fields where he had been working and the storage facility that would protect the equipment and product (grain in trucks) from the rain. Dad had to figure out what to take first and how to park the different machines to make sure it all fit. I had to figure out how to drive his long bed four door pickup truck, which is far too new for me to be allowed to drive (my car is a 99, and I’m not even sure about it all the time because it’s big and low to the ground).

Problem solving skills are sometimes a mystery to me – I like to think that I’m good at that kind of thing, but really I’m good at the intellectual and informational side. Putting the same skills to practical use is a different story. When I got Dad’s truck sort of stuck in a hole driving across a waterway (which he told me to cross), all I could do was throw up my hands and radio Dad behind me for help. He’s sort of a pro at fixing problems for other people, too. He’s come to my rescue for dents, flat tires, and other motor vehicle mishaps – even when I was over an hour away from home.

Do you have a favorite farmer to call when everything goes wrong? Or are you the one who gets all the phone calls from common sense challenged people like me?

Maybe schools need a class in common sense. I’d enroll. 🙂

Farm Out Loud!

Cruelty-Free Eating?

Today on my college campus, just like every day it seems, there were some random people passing out random pieces of paper that will soon end up in a trash can.

Veganism Booklet

Many of the people who spend their days giving information to people who are less than interested possess radical beliefs about controversial issues. The paper they distribute is usually an advertisement (these are the more “normal” people), or propaganda supporting their cause. Today, I got the latter – a booklet about veganism and factory farms. I would love to just brush this off, laugh at it, maybe even publish a parody version about the mistreatment of plants. However, the spread of misinformation is an ever-present problem for agriculture, and this example is no different.

I don’t doubt that some people who operate animal harvesting facilities do so inhumanely. I don’t doubt that some animals live their lives in dismal conditions – food animals or not.

However, the challenge is how reliable and timely this information is. I don’t know anything about when this booklet was published or what methods were used to acquire the photos, but I do know that other similar materials have been known to use and reuse photos and video from one example – as in, you’re seeing the same video of the same cow from 1998(ish) nearly every time a news source comes up with a scare about mad cow disease.

The booklet raises other questions, as well. Obviously, the funding for the handout came from vegan sources, and not from animal farms. A photo has been floating around Facebook in the past couple of weeks, which makes an interesting point (check out the photo to the right). I agree with one of my Facebook acquaintances who made this comment, “[This photo is] aimed at those people (most of whom have never even visited a farm/have no animal science education/consider all animals to be pets) who tend to “tell” ranchers and farmers that the way that they do things is wrong and inhumane when said ranchers and farmers have spent years and generations working with their animals and caring for them 24/7 (many even studying for years in college on animal behavior and psychology).”


This quote (left) from the booklet caught my attention as well. Although I certainly don’t agree with the manner in which this idea was presented, I must admit that I’ve wondered some of the same things. Is it possible that people in the agriculture industry are too often on the defensive, trying to prove that no one should be telling them what to do, when consumers are demanding something completely different? Perhaps we should be thinking about how to be transparent and welcoming instead of defensive and proud. I’m not sure what an ideal balance between transparency and the right of citizens to operate businesses with limited oversight – I just know that something needs to be done.

One of the last things included in the booklet, after a long description of how veganism works, was this phrase: Cruelty-Free Eating. I think that people have varying definitions of cruelty, but in general would be alright with “cruelty-free” just about anything. In fact, many farm families choose to buy their meat and other products from local sources because they know more about how the products are made, cared for, harvested, etc.

This booklet offers veganism as the only alternative to buying from “factory farms.” While much progress has been made regarding conditions in large farms (which, coincidentally, are just as likely to be family-0wned as many other farms), it is possible to reduce your support of practices that you are uncomfortable with, without giving up meat and animal byproducts altogether. You can research the companies you are giving your grocery-store purchase dollars to, and decide how you feel about them. If any of them give you a bad impression, you can choose to buy from a local meat processing business, ranch, or other farm with whose practices you are comfortable.

Maybe our best bet is to open our doors, take some photos, and produce a booklet much like this one – only with factual content and unedited photos. Perhaps if we let our voices be heard, someone will listen.

Farm Out Loud!

Life Lessons From A Farmer – Sid Dubbert

It seems to be the exception to the rule when someone has such a passion for their career that they simply cannot imagine life apart from it. These rare people must be the best in their field – unable to separate themselves from their work, idle time is spent solving problems in their area of expertise, they are constantly pursuing greater knowledge, and their speech can’t help but spill over with their enthusiasm. I’m in an Intro to Teaching class this block (half a semester), and the most important thing to consider about teaching according to our professor, especially if secondary education is your goal, is passion for your subject matter. As in, even if you don’t become a teacher, you would spend a great deal of your time working with and learning about your subject (math, science, history…). He meant it as a warning – don’t settle for teaching because you just kinda want to and haven’t considered other options. I took it as encouragement. As a double ag major, farmer’s daughter, FFA member, etc. I can’t imagine my life apart from agriculture.

Today though, I’d like to tell you an inspiring story about a man named Sidney. He grew up on a farm not far from my hometown, where he plowed fields with mules, among other farm tasks, until he left for a tour of duty in the Air Force. Sidney meant to make the service his career, but unfortunate circumstances brought him home to another type of duty entirely. In the 1960’s, he found himself back on the family farm, following the same old routine, and before long became the farm’s primary caretaker. He loved the farm work even more this time around, and he lived happily ever after. Right?

Far from it. Sidney did – and still does – love the farm, and the life it provides. But some 30 years down the road, his story took a hard left turn.

Problem-solving is part of everyday farm life, maybe more so than many other careers. When the cows are loose in the front yard, the fence rows are falling down, and the tractor met some power lines head-on… Usually you’re the only one around who can fix the problem, and that’s exactly what you do.

It was definitely one of those days for Sid. The tractor wouldn’t start – dead battery. Easy fix, go get the truck and jumpstart it. Sid got everything hooked up, and disaster struck. As soon as he touched the starter, the John Deere 4440 jumped into gear – backing up over Sidney with its full weight, about 18000 pounds of metal and water with a corn planter behind it. After over an hour of lying there unable to move, a man hauling rock nearby came upon the accident and went for help. A broken pelvis and spinal cord damage meant that Sidney, with little control of his lower limbs, spent 6 months in the hospital before rehab therapy even began, with little hope of recovering to the point of walking again.

The next 6 months of his year’s hospital stay consisted of Sidney’s battle to walk again. With setbacks minor and major, he persisted with a positive attitude through it all.

Meanwhile at the farm, area farmers pitched in to help get Sid’s crops in and the community poured out its characteristic love and support during the struggles of one of its own.

Sid has been living at home since 2008. It hasn’t been easy, and there is a walker and a wheelchair that have taken up permanent residence in his house.

Are you ready for my favorite part?

November 6th, 2009. It’s harvest season, and the corn is ready to be picked. Sid’s son Steve is out on the combine hard at work.

Sid’s family gathers around him, helping him get out to where Steve is working. Steve asks Sid to do something he thought he may never get to do again – does he want to help harvest corn?

Now, picture that big green combine. I’m sure you can imagine a few obstacles that might get in the way of a man with a walker. The ladder, for instance.

This is where problem-solving on a farm shines brightest – Steve and Sid’s grandson Randy had this one all figured out. A backhoe awaited him, to lift Sidney (as Randy held him steady) to the cab door. Sid admits that it took him a minute to figure out the controls – it had been 15 years since he sat behind the wheel of a combine. But the joy in his heart spilled over onto his face, and he wasn’t through combining for another 5 hours once he got started, harvesting 25 acres of corn. His wife Emma Rose and daughter Juanita took turns riding in the passenger seat, delighting in that smile they knew was so well deserved.

Sid said, “God still has something he needs me to do and I plan on doing it.”

Check out the photo album – the story is told so well through pictures that I’ll leave you with them.

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Farm Out Loud!

Farming – Hypothetically, Literally, and Spiritually

farming- hypothetically, literally, and spiritually

I got back to Springfield this evening after a week at home in central Missouri for Spring Break. The day I drove home, I realized that practically overnight (which could mean anything from a couple of hours to a couple of weeks for this tunnel-visioned college kid) everything had turned green. I mean, our neighbor mowed our small lawn twice in the span of a little over a week.

It’s officially spring, which means that my house is regularly haunted by a presence who sleeps in a bed in our house, but rarely if ever darkens our doorstep in daylight hours. He lives on Mountain Dew and honey buns, and spends most of his days taking care of baby plants. My dad spent this past week (until it started raining incessantly) driving his new toy – a huge sprayer. It looks like a giant bug-slash-fourwheeler that runs across fields (wheat this week) using its long arms to spritz a mixture of water and chemicals to protect the plants from bugs, fungus, weeds, etc. Only one thing can be applied at a time, so these plants will get sprayed several more times this season to keep them healthy.

In other news this past week, my small Baptist church at home led a revival with a guest preacher. I really enjoyed the services, and Icouldn’t resist sharing one of the stories Brother David told one evening when he shared with us his passion for missions.

Prayer is the backbone of missions. If you’re not called to go far away, and you’re not called to go close to home right now, you’re called to pray. Because here’s the thing – farmers don’t just drive their combines into a random field and hope there will be something to harvest there. They know better. They know that they have to cultivate the ground, plant the seeds, water them, keep the weeds and bugs out, and check on them regularly to make sure they mature – they also have to make sure their tractor, sprayer, and combine are in good working order.

God tells us that the harvest is plentiful, but the workers are few. Yet He called all of us in the great commission to go therefore and make disciples. But just like a farmer, we are equipped for the call. Until we receive a call, we need to keep our equipment in working order. Is your pray-er rusty? Are your blades dull? It’s God’s parts store, the body of believers, that can help us with those things.

When God gives us a mission, He doesn’t waste words – have you noticed that? We’re supposed to listen the first time. When you hear it, jump to action – farm out loud, pray out loud, live out loud!

Farm Out Loud!